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Whey protein is one of the two high-quality proteins derived from cow’s milk (casein being the other). Its high digestibility, quick absorption, and well-researched benefits for muscle gain and cardiometabolic health make it a popular protein supplement among athletes and older adults.
Whey Protein is most often used for
Last Updated:October 12, 2023
Whey protein is a collection of proteins derived from whey, which is a byproduct of cheesemaking and is the water-soluble part of milk. It is commonly consumed as a supplement in dry powder form, with 3 main types (whey concentrate, whey isolate, and whey hydrolysate) that vary in protein concentration and absorption rates.
Whey protein is particularly high in leucine and essential amino acids. It has been shown to enhance muscle gain when combined with resistance training and help prevent muscle loss during low-calorie diets or aging, and it may modestly reduce fat gain during bulking. Additionally, it may improve blood pressure, endothelial function, and various biomarkers in people with type 2 diabetes and other metabolic conditions.
Whey protein may cause digestive discomfort, particularly in people with lactose intolerance. Additionally, people with preexisting liver or kidney damage should be cautious with high-protein diets. Furthermore, a report indicated that more than 70% of protein powders that were tested contained detectable levels of lead and cadmium, although this does not specifically pertain to whey protein.
Whey protein resists coagulation in the stomach and quickly moves to the intestines, which leads to a spike in leucine levels in the blood within 40 to 60 minutes after ingestion. This rapid absorption stimulates muscle protein synthesis more quickly than other protein sources like tuna, turkey, and egg.
Optimal protein intake will vary depending on one’s unique goals, and you can use our protein intake calculator to estimate your optimal daily protein intake, which is based on the evidence presented in our optimal protein intake guide.
Standard FAQ and database update
We updated the FAQs and database on this page with new research.